Do you remember? Helen Mirren in The Hundred-Foot Journey  tested the potential assistants by asking them to cook an omelette like the famous chef Fernand Point asked for a fried egg . That’s tue: a simple egg was enough to make or break the dreams of even the most promising young chefs.

So let’s learn few tips on how to cook an egg from famous chefs

A perfect scrambled egg recipe from Heston Blumenthal

Jacques Pépin in how to make egg cocotte in two different styles

Truffle egg from Eneko Atxa

A perfect yolks recipe

A cartoonishly perfect fried egg

Or watch chef  René Redzepi making his signature dish: The hen and the egg

And to close as we started, here is the Helen Mirren The Hundred-Foot Journey omelette